Colombia collaboration

2022 Trip to Colombia:

Colombian-Wisconsin food and health research partnership

Krishna Ella GARDEN Award 2022 Update

In the spring of 2022, Dr. Claudia Irene Calderón (Horticulture) and Dr. Bradley Bolling (Food Science) were each awarded the Krishna Ella GARDEN Award to catalyze international projects and partnerships. Dr. Calderón and Agroecology master’s …

Publications:

Carmona-Hernandez JC, Taborda-Ocampo G, Valdez JC, Bolling BW, González-Correa CH. Polyphenol Extracts from Three Colombian Passifloras (Passion Fruits) Prevent Inflammation-Induced Barrier Dysfunction of Caco-2 Cells. Molecules. 2019 Dec 17;24(24):4614. doi: 10.3390/molecules24244614.

Principal Investigator, Dr. Bradley Bolling with lab members, Andrea Noll and Matthew Dorris, at the University of Manizales

Visiting our host, Dr. Juan Carlos Carmona-Hernández, and trying native fruits and vegetables

Brad Bolling presenting about the health benefits of fruits and vegetables at UManizales

Visiting Tío Conejo, a local coffee farm outside of Manizales

Bolling group being interviewed about their research by UManizales radio station

Matthew Dorris presenting about the methods of polyphenol chemical analysis at UManizales

Touring the One Health Consortium in Medellín with Dr. Karl Ciuoderis

Meeting with UManizales administrators