Colombia produces some of the world’s best coffee, primarily on small farms. However, much of the coffee cherry is not used, leading to more than 11 billion kilograms of waste per year! Universidad de Manizales …
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Scientists from the University of Wisconsin present advances in joint research with UManizales on antioxidant properties of Colombian fruits, nutrition and inflammatory states
Bradley Bolling, Andrea Noll and Matthew Dorris, researchers from the University of Wisconsin, Madison, USA, visit the University of Manizales from July 17 to 21 for an academic meeting with managers, researchers and students of …
Krishna Ella GARDEN Award 2022 Update
In the spring of 2022, Dr. Claudia Irene Calderón (Horticulture) and Dr. Bradley Bolling (Food Science) were each awarded the Krishna Ella GARDEN Award to catalyze international projects and partnerships. Dr. Calderón and Agroecology master’s …